[STIR FRIED RICE WITH CHINESE SAUCE]
[MIX OR FRESH VEGETABLES IN CASHEW SAUCE]
[MIX OR FRESH VEGETABLES IN CASHEW SAUCE]
[CHEF SPECIAL MIX. VEGGIES]
[HOMELY POTATO AND CORIANDER WITH LITTLE SPICES]
[ROASTED EGGPLANT WITH INDIAN SPICES]
[SLOW COOCKED BLACK LENTILS WITH CREAM AND BUTTER]
[SLOW COOCKED BLACK LENTILS WITH ONION TOMATO SAUCE]
[SPICY, TANGY CHICKPEAS]
[YELLOW LENTIL SEASONED WITH CUMIN, TOMATO AND GARLIC]
[YELLOW LENTIL SEASONED WITH CUMIN, TOMATO AND GARLIC]
[ROASTED SOYA CHUNKS IN ALA-CARTE SAUCE]
[COTTAGE CHEESE IN RICH CURRY OF SPICES AND CORIANDER]
[PAN TOSSED WITH ONION AND SPICES]
[FRIED VEGETABLES AND BASMATI RICE COOCKED WITH SPICES]
“Experience authentic Indian flavors at The Indian Cuisine. Reserve your table now for a culinary journey you won’t forget!”